Food must see the application and development of 3D printing in the food field

Everyone is talking about Li Ka-shing's divestment of China. Where is the flow of funds? Do you know that he invested $10 million in a R&D 3D printed "artificial meat" company in New York? Some time ago, a young man from Tsinghua University who graduated in Silicon Valley in the US with an annual salary of 500,000, Resigning back to China and classmates to start a 3D printing pancake shop, do you know?

3D printing technology has developed rapidly, and it has been performing miracles almost every day since its appearance. Not only the technology giants are chasing this technology, but entrepreneurs and investors are very enthusiastic about 3D printing!

So far, more than 30 different foods have been successfully printed, mainly in six categories: candy (chocolate, marzipan, chewing gum, fondant, jelly); baked goods (biscuits, cakes, desserts); snack products (potato) Slices, delicious snacks); fruit and vegetable products (various fruit purees, fruit juices, fruits and vegetables jelly or gel); meat products (different sauces and meat products); dairy products (cheese or yogurt). At present, most entrepreneurs mainly print candy, baked goods, and snacks.

The first thing to develop food 3D printing is 3D chocolate printing. The principle of chocolate printing equipment is basically similar to FDM. With this hot melt nozzle, it melts the chocolate instantly, then we form it in an instant, then layer by layer. , one line and one line, print it out. This 3D printed chocolate varies from ten minutes to several hours depending on the shape, but it can print multiple products at the same time, so it is relatively convenient.

As early as 2013, NASA invested in 3D food printers and printed pizza. According to reports, the principle of making pizza in 3D printers is to make carbohydrates, protein and various nutrients into powder, and to remove the moisture, so that the shelf life can be extended to about 30 years. The National Aeronautics and Space Administration (NASA) also decided to develop a 3D printer that can print pizza to improve the astronaut's dietary level.

In June 2015, the country's largest Italian ice cream chain brand, Ai Lili launched the nation's first 3D "printing" ice cream in June, blending with the latest technology, revolutionizing the traditional shape of ice cream; strictly controlling sugar in the production process The content of nutrients such as calories is highly sought after by women who love beauty.

In September 2015, the famous German candy manufacturer Katjes opened the “magic candy factory” with 3D printing technology. It is also using FDM technology. The heated extrusion system melts the candy and pushes it through the syringe pump to the following construction platform. . It takes about 5 minutes to print a 10 gram piece of candy in 3D.

Pasta producer Barilla is preparing to equip each restaurant with a 3D food printer within a few years, allowing diners to eat their own pasta in a matter of minutes.

The most popular "Lee Superman" during this time also invested in 3D printing in July 2015, and his investment company Horizons Ventures injected $10 million into Modern Meadow to accelerate the development and expansion of "3D printing artificial meat". .


A few days ago (2015.9.17), another news reported that a young man who graduated from Silicon Valley in the US to earn 500,000 a year, resigned and returned to China to start a 3D printing pancake shop, printing a pancake for 2 minutes.

The rapid development of 3D printing in the food industry is revolutionizing the food industry and the catering industry; 3D printed foods can meet the individual needs of children, the elderly and people of all ages; and new ingredients can be used. Sustainable sources such as algae, beet leaves and insects extract nutrients and make non-traditional foods, which may alleviate the problem of global food shortages.

(Editor)

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